About this Event
Executive Chef Henry Pariser is excited to welcome guests back for our first beer pairing dinner in 2021. Enjoy an autumn focused menu paired with Clybourn exclusive beer and select Bourbon County Stout. Henry will be joined by a surprise special guest Goose Island Brewer. Guests will receive a BCS goody bag to take home and have the option to purchase a bottle of 2019 Bourbon County Double Barrel Stout after dinner.
DINNER MENU
Smoked Trout Crostini Cermak
Beef Jam Bruschetta
Pork Belly Pastrami 2020 Bourbon County Stout
Dark Rye Bread Pudding, Pickled Mustard Seeds
Duck Mole Tostada 2020 Bourbon County Anniversary Stout
Braised Duck, BCS Mole, Pickled Shallot, Queso Fresco
Smoked Beef Rib 2015 Bourbon County Rare Stout
72 Hour Wagyu Rib, Polenta, Root Vegetables, Gremolata, Demi
Double Barrel Milkshake 2019 Bourbon County Double Barrel Stout
Chantilly, Braised Cherry
This event is for ticketed guests and is 21+ only. All guests will be asked for ID upon entry.
Goose Clybourn will continue to follow all directives from state and city officials regarding COVID-19 regulations. Per the recent Chicago mandate, facemasks are required for all guests regardless of vaccination status. This event is subject to cancellation per local guidelines and 100% of the cost will be refunded if such a scenario occurs. Unfortunately we cannot accommodate partial refunds, refund must be for 100% of the ticket cost.
Event Venue & Nearby Stays
Goose Island Clybourn, 1800 North Clybourn Avenue, Chicago, United States
USD 150.00