About this Event
Due to popular demand, we're thrilled to bring it on another specialized cooking class focusing on Hong Kong cuisine. Join us as we delve into the art of creating Steam Red Bean Pudding Cake (Put Chai Ko), Savory Meat Floss, and an array of authentic dishes, all while leveraging the efficiency and precision of Thermomix.
This is an informal, hands-on experience where you can have the opportunity to get familiar with your soon-to-be best friend in the kitchen. In this highly anticipated class, you'll learn valuable tips and tricks not only of these iconic dishes, but also from traditional recipes to innovative cooking methods. Our dedicated advisors will guide you through each step, demonstrating how to achieve perfect results with the help of advanced equipment.
Come and join us! Spaces are limited to a maximum of 25 per class so please book your FREE ticket by clicking on the Register button for the date of your choosing. Please let us know how many friends you will be bringing along with you as well. Don't miss this opportunity to satisfy your culinary curiosity and explore the flavours of Hong Kong cuisine in a dynamic and interactive setting. Secure your spot now and get ready to embark on a culinary adventure like no other!
If you would like to see which other classes we have coming up, head over to Cooking Classes (vorwerk.co.uk) for more information.
The North West Team look forward to welcoming you and helping you get started on your exciting adventure with us. If you have any questions in the meantime, please contact [email protected]
We look forward to meeting you soon!
Mirella Stychno
Event Venue & Nearby Stays
WA14 5GL, THERMOMIX UK, Altrincham, United Kingdom
GBP 0.00