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Flavors of Italy, Taste of Summer – August Recipe Club!This month’s Recipe Club is all about bold Italian flavors and late-summer indulgence. Chef David is serving up a menu that’s rich with technique, full of flavor, and perfect for the season. Whether you’re joining us for lunch or dinner, you’ll enjoy a delicious culinary experience from start to finish.
Lunch features tender, flavor-packed Chicken Involtini and ends on a sweet note with a silky, classic Tiramisu. Dinner kicks off with a vibrant Summer Tomato Napoleon drizzled in Grape Vinaigrette, followed by crispy, golden Pork Chop Milanese, and a refreshing Peach Melba that’s as pretty as it is delicious.
Learn, taste, sip, and savor - August seats are limited, so get your tickets today!
RECIPE CLUB: AUGUST EVENTS
Lunch: Sat, August 23 | Dinner: Tues, August 2
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Event Venue & Nearby Stays
Vintage Press, 220 N Willis St, Visalia, CA 93291-6006, United States
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