About this Event
Embark on a delectable journey into the world of Panettone with an immersive baking class guided by Peter Wegman, the Executive Baker of Lina's Italian Market.
Pronounced "pah-net-taw-nee," this Italian yeast-leavened bread is a holiday delight, boasting a tempting mix of raisins, candied fruit peels, almonds, and a hint of brandy. As you discover the secrets of crafting this festive treat, you'll not only satisfy your taste buds but also gain insights into its rich traditions.
This hands-on experience allows you to co-create baked goods with your team, family, or friends under Peter's expert leadership.
After the baking session, relish your creations with classmates around a communal table, accompanied by 1 complimentary Christmas drinks and Italian-inspired snacks.
Each participant takes home one of Peter's signature Panettone, ensuring the sweet memories linger long after the class concludes.
A presto!
Event Venue & Nearby Stays
Lina's, Italian Market Hall, 901 64 Avenue Northeast, Calgary, Canada
CAD 86.53
