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Instructor: Chef Chris NicosiaPrice: $150 Per Person
Celebrate the crisp, comforting flavors of apples in this hands-on baking class, where you'll create three irresistible apple-infused desserts—perfect for autumn and beyond! This class is all about flaky pastries, spiced cakes, and gooey caramel goodness, featuring:
🍏 Puff Pastry Baked Stuffed Apple – A whole apple wrapped in golden, buttery puff pastry, filled with a spiced nut and brown sugar mixture for a warm, elegant treat.
🍎 Apple Cider Whoopie Pies – Soft, spiced apple cider cakes sandwiched with a luscious cinnamon or cream cheese filling—an autumn twist on the classic whoopie pie!
🥧 Caramel Apple Pecan Pie Bars – A decadent layered dessert combining buttery shortbread, gooey caramel apples, and crunchy pecans for the ultimate fall indulgence.
With step-by-step guidance, you'll learn essential baking techniques, from working with puff pastry to perfecting caramel and balancing warm spice flavors. Whether you're an apple enthusiast or just love cozy fall treats, this class will fill your kitchen with sweet, spiced aromas and delicious creations!
https://www.lci.edu/store/Apple-Flavor-Festival-p733073593
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Event Venue & Nearby Stays
10550 Airline Hwy, Baton Rouge, LA, United States, Louisiana 70816
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