About this Event
You really can’t go into fall without a good Apple Crumble recipe. Enter, Instructor Alison and her recipe for a Apple Crispble - somewhere between an apple crisp and apple crumble that comes out perfect every time! Participants will make individual cispbles with a variety of the season’s best apples. We couldn’t do this class without making some homemade whipped cream too!
Date and Time: Saturday, September from 3-5 pm
Instructor: Alison Riddell
If you have any allergies or dietary restrictions, let us know before you purchase tickets. We will do our absolute best to accommodate you. Please keep in mind some ingredients are unavoidable in certain classes.
Co-op Owners receive 10% off cooking classes. If you are an Owner who is currently enrolled in our Community Discount program, you are eligible for 50% off cooking class tickets. Please send an email to [email protected] to verify your participation in the program and to get your unique ticket link. You must email us before you purchase tickets. We cannot partially refund a ticket.
Event Venue & Nearby Stays
Teaching Kitchen at the Davis Food Co-op, 537 G St, Davis, United States
USD 31.50 to USD 35.00