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Join us as we celebrate the remarkable diversity of Chardonnay through our exclusive fall Wine Club chef's pairing dinner, presented in collaboration with Turf Club Reserve Wine Club.This intimate evening showcases Chardonnay's incredible versatility as we journey from the mineral-driven elegance of French Chablis to the rich expressions of Washington's Columbia Valley, concluding with the refined complexity of California's Russian River Valley. Each carefully selected wine tells a unique story of terroir, revealing how soil, climate, and winemaking philosophy transform the world's most beloved white grape into distinctly different expressions.
Our executive chef has crafted a thoughtfully designed five-course menu that celebrates each wine's individual character while highlighting the seamless harmony between food and wine. From the bright, palate-awakening amuse bouche to the elegant peach and basil tart finale, every dish has been specifically created to enhance and complement the distinctive qualities of its paired Chardonnay.
This exclusive event offers an unparalleled opportunity to explore how the same grape variety can produce dramatically different wines depending on where it calls home. Whether you're a longtime Chardonnay devotee or discovering its diversity for the first time, this curated experience promises to deepen your appreciation for both exceptional winemaking and culinary artistry.
What's Included:
-Welcome amuse bouche
-Five-course chef-designed dinner
-Four premium Chardonnay pairings from renowned regions
-Expert wine presentations and tasting notes
-Intimate dining experience with fellow diners
Space is limited to ensure an intimate and personalized experience. Reserve your seat for this celebration of Chardonnay's extraordinary range and the culinary creativity that brings out its best.
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Event Venue & Nearby Stays
734 Falls Ave, Twin Falls, ID, United States, Idaho 83301
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