Advertisement
Join us around the hearth in the Saxon Longhall at Avalon Archaeology for an experiential journey into the authentic culinary traditions of our ancient ancestors.This full-day, hands-on workshop invites you to explore the craft of historical cooking with:
Marc Cox, archaeologist and food history enthusiast
Julia Bedford, herbalist and professional chef
Together, they’ll guide you through the traditional techniques of ancient food preparation - from gathering wild and field ingredients to preserving and cooking.
Booking required, £80.
Visit our website for more information: https://swheritage.org.uk/events/ancient-cookery-workshop/
Advertisement
Event Venue & Nearby Stays
Avalon Marshes Centre, Shapwick Road, Westhay, BA6 9TT Glastonbury, United Kingdom, Avalon Marshes Centre, Shapwick Road, Glastonbury, BA6 9TU, United Kingdom
Tickets