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Celebrate Easter at Bord Eau by Nicolas Isnard with a holiday-inspired menu paired with exceptional wines from two renowned winemakers in Italy - Enrico Serafino, Piedmont and Mazzei, Belguardo Estate, Tuscany.Taste an exquisite four-course menu as you savour the rich Baralo, an elegant Gavi Di Gavi, a refreshing Moscato d'Asti and the crisp notes of a Vermentino for an unforgettable experience.
20 April 2025 | 6:00 p.m. onwards
AED 588 per person (4-course with amuse-bouche, wine pairing and a glass of Champagne)
Book now: https://shorturl.at/UheuJ
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Event Venue & Nearby Stays
Qaryat Al Beri, PO Box 128881 Abu Dhabi, United Arab Emirates, شارع الخور 60, ربدان أبوظبي, الإمارات العربية المتحدة,Abu Dhabi, United Arab Emirates
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