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Join us on Friday 14 February for an enchanting evening where love soars to new heights! Let Sarah Pengilly's smooth sounds serenade you, setting the perfect mood as you and your loved one indulge in a celestial dining experience. Surrounded by the soft glow of candlelight, celebrate your love with wonderfully paired wines, delectable dishes, and the magic of jazz. This Ayama wine pairing and curated Dinner is R1600 per couple and includes the cover charge for live music entertainment. A R400 Deposit ticket secures your table. Reserve yours now and let us take you to the moon and back!
Optional: Add a pre-dinner drink at our wine bar, BarDouro, for just R50pp.
The Menu
Countdown
Beetroot & Artichoke Carpaccio with lemon vinaigrette, capers & rocket
or
Grass-fed Beef Carpaccio with capers, parmesan & rocket
Both dishes paired with the newly launched Ayama Vermentino MCC
Lift off to the Moon...
Prawn-dressed Kingklip served with crisp Dauphin butter-layered potatoes and our famous roasted veg medley
The dish is paired with Ayama Old Vine Chenin Blanc
or
Flame Grilled Karan Rib-Eye Steak with Horseradish Jus, Hasselback Potatoes and our famous roasted veg medley
The dish is paired with Ayama Nero Del Capo
...and Back Again
Uber Decadent Chocolate Mousse or Vanilla Fabiola
Both dishes paired with the newly launched Ayama Moscato
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Event Venue & Nearby Stays
Baía Grande Portuguese Restaurant, G21 Penthouse Seaside Village, Blouberg, 7441, South Africa,Cape Town, Western Cape
Tickets
