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Join us for this month’s collaborative dinner with Spark and The Axe and The Oak Distillery!4 courses
Brought to you by
3 local businesses
Course 1: marinated shrimp tostada with cabbage and avocado
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Course 2: pork posole rojo
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Course 3: smoked chicken tacos, mango pico, and chipotle crema served with smoked charro beans
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Course 4: cinnamon sugar pastry filled with dulce de leche and vanilla bean ice cream
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Event Venue & Nearby Stays
8 E Bijou, Colorado Springs, CO, United States
Tickets
