All Hallows Eve Dinner

Thu Oct 30 2025 at 06:00 pm to 08:00 pm UTC-07:00

10 South Post Street, Spokane, WA 99201 | Spokane

Davenport Hotels (10 South Post Street, Spokane, WA)
Publisher/HostDavenport Hotels (10 South Post Street, Spokane, WA)
All Hallows Eve Dinner
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Join us for an All Hallows Eve Dinner, an evening of culinary excellence and historical storytelling at the historic Davenport Hotel. Enjoy fireside seating in the Palm Court Grill as you indulge in a delicious five-course menu prepared by our talented culinary team. Each course will not only be paired with wine, but five different historical stories of the Davenport's past as told by our great historian, Tom McArthur. The evening will kick off at 6pm with a welcome drink and starter bite and guests will be seated at 6:30pm for dinner. Seating to this dinner is limited. Ticket price is inclusive of tax and gratuity. Parking will be validated for the Davenport self-park garage on 1st Ave.

Make it a night! Receive 15% off a Davenport Hotel stay the evening of October 30th. Discounted booking link will be emailed upon purchase of your dinner ticket(s).

All Hallows Eve Menu:
First Course: Chicken Pâté - Bread and Butter Pickles - Duck Fat Brioche Crostini
Paired with: Lanson Père & Fils Brut
Second Course: Purple Peruvian Vichyssoise - Crispy Leeks - Wheat Grass and Chive Oil Herbed Focaccia
Paired with: Aquavit Blood Orange Daiquiri
Third Course: Crab Louie - Heirloom Tomatoes - Avocado - English Cucumber - Dungeness Crab - Louie Dressing - Lemon Zest
Paired with: Orin Swift 'Mannequin' Chardonnay
Intermezzo: Sudachi & Lilac "Faces" - Sudachi Panna Cotta, Lilac & Elderflower Aroma, Fizzy Crumb Topping
Paired with: Purple Bull Cocktail with Sugared Bull Stir Stick
Fourth Course: Quail a L'orange - Caramelized Orange Pinwheels - Walnut and Butternut Squash Polenta Cake - Parsnip Mint Silk - Chive Oil
Paired with: Toil Pinot Noir by Figgins Family, Willamette Valley, OR
Fifth Course: Chateaubriand - Scallop Potatoes - Beurre Rouge - Pickled Oyster Mushrooms - Herbed Marrow Butter - Acorn Squash and Hazelnuts
Paired with: Orin Swift 'Palermo' Cabernet Sauvignon, Napa Valley, CA
Dessert Course: Smoking Cauldron - "Tobacco" Smoked Ice Cream, Roasted Cherries, Honey & Thyme Cake
Paired with: Smoked Black Manhattan

Location:
Davenport Hotel | Palm Court Grill Fireside Dining Area
10 S Post St, Spokane, WA 99201, USA

Cancellation Policy:
Guests are eligible for a full refund up to 48 hours before the start of the experience.
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Event Venue & Nearby Stays

10 South Post Street, Spokane, WA 99201, United States

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