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Join the Foodbank of Western Mass for a workshop on healthy eating on a budget while on a vegetarian diet! During this workshop, there will be a cooking demonstration on how to make a Mexican Quinoa. This dish is dairy free, gluten free, and vegetarian, but packed with protein and delicious and colorful vegetables. You must register in advance.
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Event Venue & Nearby Stays
5 West Main St, Chicopee, MA, United States, Massachusetts 01020
