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💐課程內容:
✔️棉花糖甜點基底製作技巧
✔基底加色方法
✔️棉花糖動物、水果、杯碟等製作
✔不同水果味道調製
✔️動物棉花糖上色方法
✔️ 模具使用技巧:填充、夾餡、取出
Course content:
✔️How to make marshmallow dessert base
✔Base color adding method
✔How to make marshmallow animals, fruit, teacup
✔Different fruit flavors adding
✔️How to color Animal marshmallow
✔️ Mold usage tips: filling and removing
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A班 10/1/2025
B班 13/1/2025
時間Time:
10:00-17:00
語言Language :
俄羅斯語Russian
(備國語翻譯 mandarin translation available)
限定人數 Limited seats : 12
學費Tuition Fee:
3500
❤️12月5日前報名附送多款俄羅斯棉花糖模具
(總值港幣$600)
❤️棉花糖花朿及3D甜品同報可獲10%折扣優惠
**Register before 5th December will get and a variety of Russian marshmallow molds (total value HK$600)
** sign up both marshmallow flowers and 3D Desserts Masterclass will get 10% discounts
成品 Finished Product:
3D marshmallow dessert set
上課地點 location :
4/F Chatham building, 399 Chatham Road North, Hung Hom
Enrollment and Enquiry:
WTSAPP : 56422261
EMAIL: [email protected]
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- No Cancellation / Non-transferable to other classes / No Refund after payment made. However, you can send in a replacement should you not able to attend the class.
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Event Venue & Nearby Stays
BakingArts 創意烘焙藝術工作室, 漆咸道北397-399號東貿商業大廈4/F,Hong Kong
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