About this Event
Join us for an unforgettable evening at the stunning, privately-owned Frog Bench Farms, nestled in the heart of Salt Lake City. This one-of-a-kind farm is not open to the public—making this an exclusive opportunity to experience its beauty firsthand.
Guests will enjoy:
🌿 A guided tour of the farm grounds
🍽️ A five-course, plant-based meal crafted with seasonal ingredients
🍸 Handcrafted cocktails and refreshing mocktails
🎶 A live acoustic set performed al fresco
🎁 A thoughtfully curated silent auction
Set against sweeping views of the Salt Lake Valley, with the Wasatch Mountains to the east and the Oquirrh Mountains to the west, the evening promises to nourish your senses and your spirit.
Menu 100% plant-based, featuring locally sourced ingredients.
STARTERS
- Roasted carrot, beet, and radish salad with citrus vinaigrette
- Tetela with epazote leaf, cashew crema, and cilantro microgreens
MAIN
- Petite tostadas featuring a variety of heirloom corn & seasonal vegetables
- Young coconut ceviche with dragon fruit, finger lime caviar, and shiso microgreens
DESSERT
- Maple jalapeño cornmeal cake with macerated Utah peaches
- Wasatch wildflower syrup and local vanilla bean ice cream
LIBATIONS
- Craft cocktails
- Seasonal mocktails
All proceeds support Food Justice Coalition programs advancing food access, education, and food security for Utahns facing hunger.
Date: Friday, August 22nd, 2025Time: 6:00 PM – 9:00 PMLocation: Frog Bench Farms, 2404 Blaine Ave, Salt Lake City, UT
Space is very limited. Reserve your seat today.
Event Venue & Nearby Stays
2404 Blaine Ave, 2404 Blaine Avenue, Salt Lake City, United States
USD 320.89 to USD 535.38
