About this Event
STELLAAA! It’s Time for Drag Brunch!
Step into the drama and decadence of the Tennessee Williams Festival Drag Brunch, where the mimosas are bottomless, the performances are electrifying, and the food is as rich as Blanche DuBois’ taste in men!
Join New Orleans drag royalty, Debbie with a D and Laveau Contraire, for a high-energy show paired with a three-course brunch inspired by Poppy Tooker’s Drag Brunch Cookbook.
FIRST COURSE
Crabmeat Cheesecake
pecan crust, mushroom sauté, Creole Meunière sauce, Gulf crab claws
SECOND COURSE ~ choice of
Grits & Grillades
slow simmered pork cutlets, Creole tomato gravy, creamy stone ground grits
Pain Perdu
Creole style french toast, fresh berries, Louisiana cane syrup drizzle
THIRD COURSE
Tarte à la Bouillie
rustic Cajun sweet dough, vanilla custard, Old New Orleans rum caramel sauce
Bottomless Mimosas
Brunch & Show $120 inclusive of tax & gratuity
Event Venue & Nearby Stays
Tableau by Dickie Brennan & Co., 616 Saint Peter, New Orleans, United States
USD 142.88
