Advertisement
🎄🍝 Holiday Tortellini Making Fun! ✨Get ready to say “Ciao!” to delicious as we whisk you away on a festive culinary trip to Italy—without ever leaving Knoxville! 🌟 In this interactive, hands-on holiday class, you’ll learn the secrets of crafting tortellini, those adorable little hat-shaped pasta treasures beloved in the Emilia-Romagna region. Bologna and Modena may still be debating who makes the best, but by the end of the night, your tortellini will be worthy of a standing ovation! 👏🍴
Under the guidance of Chef John Alunni, you’ll roll silky sheets of pasta dough just like an Italian nonna, stuff them with irresistible fillings, and fold them into perfect little parcels of joy. From kneading and shaping to simmering and saucing, every step is a celebration of flavor and tradition. And of course, you’ll feast on your culinary creations, paired with plenty of festive cheer. 🎉🎄🍷 Chef will send you home with all these family recipes passed down though generations!
🍽️ What’s Cooking:
✨ 🥬 Spinach & Cheese Tortellini in Brown Butter, Prosciutto & Sage – Bright, fresh, and oh-so-cheesy!
✨ 🍖 Meat Tortellini en Brodo – Delicate pasta pockets swimming in savory holiday comfort.
✨ 🥖 Scratch-Made Bread Knots – Golden, warm, with garlic-infused olive oil, truffle salt, & parmesan.
✨ 🍋 Sicilian Ricotta Cake – Creamy baked ricotta cake, studded with chocolate chunks.
👨🍳 Instructor: Chef John Alunni
👐 Format: Hands-On & Demonstration
So roll up your sleeves, sip a little vino 🍷, and let’s make pasta magic together this holiday season. Buone Feste! 🎄✨🍝
Advertisement
Event Venue & Nearby Stays
150 N Martinwood Road Ste 402, Knoxville, TN, United States, Tennessee 37923
Tickets
Concerts, fests, parties, meetups - all the happenings, one place.
