Name: A Chocolate Wine + Seafood Tasting Experience
Start: 2026-02-07T16:00:00+09:30
End: 2026-02-07T17:00:00+09:30
Location: 1/35 Cavenagh St, Darwin, NT, Australia, Northern Territory 0800

A Chocolate Wine + Seafood Tasting Experience

Discover Chocolate in a Bottle — a truly unique beverage that blends the flavours of Belgian chocolate with the elegance of French blanc de blancs.
Made in the South of France, this wine begins as a traditionally vinified sparkling white, which is then infused with the aroma of dark Belgian chocolate and hazelnut extract. Despite its decadent profile, the wine remains clear in colour, crisp, refreshing, and unlike anything most people have ever tasted.
This guided tasting will showcase how surprisingly well this wine pairs with seafood. You’ll enjoy 200ml per person served across the experience, matched with three refined, coastal-inspired bites using the following ingredients:
· Raw oyster
· Cured barramundi
· Smoked salmon
Between courses, fresh strawberries will be served to cleanse the palate and highlight the wine’s bright, sparkling character.
Ideal for adventurous food lovers, wine enthusiasts, and anyone who enjoys a little luxury. This is a perfect pre-dinner outing for a Saturday!
Tickets are limited.