Welcoming stoners and non-stoners alike to partake in some munchies and chill vibes!!!About this Event
Participants in this event must be 21 years of age or older!!
420 Let's GRAZE It! Isn't just a culinary class; it's a sensory journey, a community gathering, and an unforgettable experience for stoners and foodies alike.
It's hard to trace the origin of April 20th being recognized as a holiday celebrating cannabis.
Some think it began as a code word between some students on 1971, because 4:20pm was when extracurriculars were done for the day, and that when they'd meet up to imbibe.
Others believe it came from a Bob Dylan song, some believe 420 is code for cannabis with law enforcement officers.
While we might not agree on the origins of why we celebrate on 4/20, we can all agree that food is a key ingredient to enjoying the holiday!
In this class we'll create some fun and unique flavor pairings. Try different Co-op snacks and cheeses to build your very own grazing board to bring home and enjoy!
A $20 NONREFUNDABLE Materials Fee saves you a seat and includes everything you need to build your board! Please email for a fee waiver, no one turned away due to lack of funds!
If you or someone you know is suffering from drug or alcohol dependence, help is available. SAMHSA's 24 Support hotline is 1-800-662-4357
Consumption of Cannabis or THC products is prohibited at Honest Weight Food Co-op. HWFC reminds everyone to enjoy responsibly and drive sober! This is a 21+ event
All participants get a chance at winning a $25 HWFC Gift Card and 420 Swag Bag!
Event Venue
Teaching Kitchen @ Honest Weight Food Co-op, 100 Watervliet Ave, Albany, United States
USD 20.00
