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Tickets are $80 + Sales TaxMenu:
Scallop Crudo with Green Apple & Sweet Pepper Salsa, Citrus Summer Herb Oil and Red Pepper Flakes
Charred Sweet Potato Salad with Watercress, Goat Cheddar, Blueberries, Toasted Macadamia Nuts and Lemon Bird's Eye Chili Vinaigrette
Manuka Honey & Herb Glazed Lamb Meatballs on Roasted Garlic Red Potato Puree
Chocolate & Coconut Dipped Cake Truffles with Meringue Drops and Kiwi Coulis
Doors open at 6:30pm
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Event Venue & Nearby Stays
Meridian Wine Bar, 1228 Port Neches Avenue,Port Neches, Texas, United States
Tickets
