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A Culinary Collaboration: 6 Hands, 6 Courses !🥂Three distinctive chefs are gathering for a creative night, combining the best of Japanese, French and Cambodian Cuisine !
Featured Chefs:
Chef Masaki (Oyakata Restaurant): Mastering the art of authentic Japanese technique.
Chef Joannes (French Cuisine, Cambodian Heart): Bringing refined French expertise to local Cambodian ingredients.
Chef Aude (Pepe Bistro / Tatie's): Known for her modern & creative French cuisine
Together, these three chefs will compose a six-course menu, with each course representing a unique collaboration—a true dialogue between their culinary worlds.
Enhance your experience with our Wine and Sake Pairing option, designed by The Warehouse.
Date:
21st October 2025
Time:
From 6.30 PM
Location:
Cuisine Wat Damnak (Phnom Penh)
Limited seating is available for this unique event.
Book your table now to secure your spot !
📞 Reservations:
099 358 520
✉️ Email:
[email protected]
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Event Venue & Nearby Stays
29 Samdech Mongkol Iem St. (228), Phnom Penh, Phnom Penh, Cambodia 12211, Cambodia
