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🎹🎺 Join us for a jazzy dinner featuring the Equinox Trio and a chef-curated menu specially made for this occasion. Secure your table today! This months menu features: 🎹🎺Stater
House Made Focaccia with an assortment of spreads.
1st course
Torched salmon tartare pickled roe, smoked sea salt, dijon
2nd course a choice of:
Cioppino, mussels, clams, shrimp, white fish
Pan Seared Swordfish with crispy fingerlings, Salmoriglio sauce
Braised Pork Gnocchi, mushroom, spring peas, lemon, thyme
Chicken Scarpariello, heirloom tomato, peppadew peppers, Italian sausage, house made spinach pappardelle.
Dessert:
Locally made Lemon Blueberry Cheesecake
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Event Venue & Nearby Stays
601 E Bay St, Savannah, GA, United States, Georgia 31401
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