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πΉ Cocktail Hour: 5:00 pm - 6:00 pmπ½οΈ Dinner: 6:00 pm - 7:30 pm
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π½οΈ Experience the culinary mastery of Chef Michael Bowe, paired with curated bourbons and insights from Tyler Zoller of @LouisvilleBourbonBuzz.
Indulge in a perfectly crafted menu:
π§ Amuse-Bouche: Goatβs Cheese Grit Cake | Whipped Brown Butter | Chili & Green Onion Crisp
π First Course: Mushroom Pot Pie | Puff Pastry
π₯© Second Course: Bourbon Braised Beef Brisket | Bone Marrow Butter Whipped Potato | Molasses Glazed Heirloom Carrots | Herbs
π° Third Course: Espresso Mousse Cake | Burnt Meringue | Hazelnut Brittle Each course is thoughtfully paired with bourbon to elevate your dining experience. Donβt miss this exquisite evening!create!
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PLEASE NOTE: The last eight (8) tickets to sell may be seated at a high-top table, behind counter seating.
ATTENTION GUESTS: The doors will open for this event at 6:00 pm.
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Event Venue & Nearby Stays
MESA, A Live Dining Show, New Albany, Indiana, United States
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