2025 Chef Table Series: The Bar Food Dinner

YOU ARE PAYING A DEPOSIT FOR THE CHEF TABLE. THE 8 PERSON TABLE IS $650. TODAY YOU WILL PAY A $200 DEPOSIT. THE 4 PERSON TABLE IS $350. TODAY YOU WILL PAY A $100 DEPOSIT. DRINKS, TAX, and AUTOMATIC GRATUITY ARE NOT INCLUDED.

Join us for an evening of elevated Bar Food Classics.

The Menu

• Buffalo Wings
• Hot Crab Dip
• Beer Cheese Carne Asada Nachos
• Wagyu Cheesesteak Stromboli
• Wagyu Meatball Hero
• Pub Fries
• Crispy Pepperoni Pizza
• Antipasta Salad
• Baked Rigatoni
• Meltdown Root Beer Float
• Deep Fried Fat Elvis Uncrustables

PLEASE READ. IMPORTANT INFO

1. All sales are final. Rescheduling or cancellations due to weather are at the restaurant's discretion. Please book a date with the full intention of attending on that day. Refunds will not be given.
2. The start time is 6:00 PM. This can change with a 7 day notice. Please arrive on time. We allow a 15 min grace period, but after that your table will be forfeited.
3. Up to 2 guests may be added to each table. These guests will be added for the price of $100 per guest.
4. Please remmeber your reserved date.

Event Venue & Nearby Stays

Hickory & Oak, 705 State Street, Bowling Green, United States