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2025 2Days Boulangerie Masterclass
By Claudio Perrando X William Woo
Items:
1. Guacamole Avocado Oil Brioche
2. Parmesan Oregano cristal Bread
3. Baked Tomato with Black Garlic
4. Rye 80/20
5. Black Rock
6. Pan gallegro
7. Black russian Bread
8. Traditional Appel STrudel
9. Sourdough Baguette
10. Classic Crystal Bread
Using 3 types of sourdough:
Liquid Levain
Firm Levain
fruit Yeast Levain
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Instructor :
Chef Claudio Perando & William Woo
DATE: 8-9 Feb, 2025
Time: 10:00-18:00 (for reference)
FEE: 7800HKD
🦉Sign up before 5th Dec can get 10% Early Bird Discount.🦉
Language: English
Address:
4/F, Chatham Commercial Building, 399 Chatham Road North
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Enrollment and Enquiry:
WTSAPP : 852-56422261
EMAIL: [email protected]
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Event Venue & Nearby Stays
BakingArts 創意烘焙藝術工作室, 漆咸道北397-399號東貿商業大廈4/F,Hong Kong
