Advertisement
Join us for a mouthwatering 16-Course Kamayan Dinner where you can indulge in delicious Fillipino cuisine from start to finish!About this Event
Welcome to the 16-Course Kamayan Dinner!
Come join us at Tiki On 18th for a night of delicious food and great company. Indulge in a culinary journey featuring 16 mouthwatering courses prepared by Jo-Jo Valenzuela. Each item is carefully crafted to delight your taste buds. Don't miss out on this exclusive event where you can savor traditional Fillipino flavors in a vibrant atmosphere. Grab your friends and reserve your spot now!
This months menu consist of:
- Veggie Okoy vegetable fritters
- Nilasing na Hipon sa Itlog na Maalat salted egg head-on shrimp
- Sabaw ng Baka beef bone broth
- Pinsec Frito fried pork and mushroom dumplings
- Steamed rice
- Kropek shrimp puffs
- Melon cantaloupe
- Pakwan watermelon
- Ginataang Langka young jackfruit, coconut milk, spiced shrimp paste
- Ensaladang Pipino at Kamatis sweet vinegar-marinated cucumbers and grape tomatoes
- Chicken Inasal Bacolod-style grilled annatto chicken leg quarters
- Inihaw na Bangus tomato and onion-stuffed milkfish grilled in banana leaves
- Inihaw na Liempo BBQ-glazed pork belly
- Crispy Pata crispy pork hock
- Ribeye Tapa garlic-soy shaved rib eye
- Tokneneng spice-battered hardboiled egg with chicken liver aioli
Advertisement
Event Venue & Nearby Stays
Tiki On 18th, 2411 18th Street Northwest, Washington, United States
Tickets
USD 91.31
