About this Event
BUTTER, BACON & BOOZY HOLIDAY
We’re cranking up the holiday cheer and going all-in on indulgence! If you’ve loved our butter, bacon, or booze classes, this one takes it to the next level with festive twists, European elegance, and plenty of rich, cozy comfort. It’s the kind of holiday feast where the calories don’t count, the laughter is abundant, and the good times flow as freely as the libations. And to finish the night, you’ll enjoy one of our favorite traditions — a dessert we only make once a year.
🍽️ On the Menu:
All the hits, made entirely from scratch!
- Prancer’s Pretzels with Warm Winter Ale Cheese Sauce
- Blitzen’s Bacon Butter Haricots Verts
- Tipsy Taters with Drunken Mustard Cream
- Individual Beef Wellington Vol au Vents with Holiday Red Wine Jus
- Ginger Rum Bundt Cake (our once-a-year holiday tradition!)
💡 What to Expect:
✅ Step-by-step cooking instruction with expert guidance
✅ Clever kitchen hacks to make these restaurant-style meals weeknight-easy
✅ Shared laughs, lots of flavor, and a few “OMG I made that?!” moments
📅 Date: Thursday, December 18th, 2025
⏰ Time: 6:30 PM – 9 PM (Doors open at 6:00 PM for mingling and settling in)
📍 Location: The Foodie School - 300 Springhill Farm Rd, Suite 107, Fort Mill, SC 29715
🎟️ Space is limited and these seats go fast—grab yours now!
📌 Good to Know:
- Ages 10+ welcome! (Ages 10–14 must be accompanied by an adult)
- Liability waiver required at check-in
- Closed-toe shoes required
- Flying solo? We love that—come on down! Just a heads-up: you may be seated with some new foodie friends.
⚠️ Allergy Info:
This class features ingredients like wheat, dairy, eggs, soy, meat, pork, and alcohol. Unfortunately, we cannot make substitutions for wheat, dairy, or egg allergies in this class, but please check out our website for additional upcoming classes that may be more suitable (www.thefoodieschool.com).
Please email us at before registering if you have any allergies—we’ll do our best to accommodate but want to keep everyone safe!
😷 Feeling under the weather?
Feeling sick, contact us! We'll help you book another class.
You can view our full Cancellation Policy Here
Have questions?
📧 Email us at
We can’t wait to cook with you!
Event Venue & Nearby Stays
The Foodie School, 300 Springhill Farm Road, Fort Mill, United States
USD 96.66
