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The Good Paddock Dinner Series is a celebration of seasonal flavours, local partnerships, and sustainable food production. This dining experience will feature a thoughtfully crafted multi course menu designed to showcase produce grown at 11 Acre Farm and sourced from our network of trusted local farmers. Each course will be paired with wines selected from winemakers who share our commitment to sustainability.The Experience
Enjoy a golden hour farm tour to add an immersive touch to the your meal. Begin the evening with a scenic walk around the farm led by our knowledgeable Farm Folk, exploring the crops, learning about our sustainable growing practices, and meeting some of our farm animals. Within this tour we will offer a tasting of fresh produce harvested directly from the farm, giving you a firsthand taste of the ingredients that will be featured in the evening's dinner.
The Food
Our multi course menu will primarily feature fresh, farm-to-table produce from 11 Acre Farm, showcasing syntropic farming and chemical-free practices, additional ingredients will be sourced from nearby farms and artisans that share our commitment to quality and sustainability.
The Wine
In partnership with Off the Vine, each course will be accompanied by a specially chosen wine from sustainable wineries that align with our values, focusing on organic, biodynamic, or minimal-intervention techniques.
Tickets and More Info
Tickets will be released Wednesday 13th of November.
Ticket Inclusions: Farm experience, welcome drink on arrival and multi course dinner
Ticket Option: Enjoy our pairing of stunning wines to accompany your meal
Other beverages will be available to order from our a la carte menu
Tickets extremely limited, keep your eyes peeled and don't miss out
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Event Venue & Nearby Stays
448 Nicholson Road, Forrestdale, WA, Australia, Western Australia 6112
Tickets
