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Fee: $49Maximum Attendees: 10
💗Prerequisite💗:
Lindsey's Sourdough Bread Making Class
🥯Learn to make delicious, digestible sourdough bagels with Lindsey in this fun, casual, and interactive class at the The Finch!
🌿Join us for a 2 hour hands on learning experience covering all the basics of bagel making where you will make 6 bagels in class and go home with additional dough to make 6 more! Your entire home will smell of freshly baked bread!
🥯Choose from Cheddar, everything, blueberry, cinnamon raisin, and yummy chocolate chip!
🌿In this workshop, expect to get a little messy, eat lots of sourdough, learn a new skill, and leave with the confidence to continue baking at home!
🥯Please bring these items with you to class:
1. Medium sized mixing bowl (this can be glass, plastic, ceramic, metal…. anything you have at home is fine).
2. An apron, just to protect clothing from all the flour!
3. A digital kitchen scale, only if you have one.😊
📣You can find freshly made loaves of sourdough bread in our store available for purchase from The Finch❣️
🍞Class fee must be paid at time of registration. Sorry, there are no refunds.
🌿Please phone The Finch to reserve at:
248-897-3330
🍞Open Wednesday - Saturday 10-6
~AND~
Sunday 12-4
@followers
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Event Venue & Nearby Stays
The Finch, 5897 Dixie Hwy, Clarkston, MI 48346-4518, United States,Clarkston, Michigan