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Farmington, the Devil’s rolling into town, and it’s time to KISS – Keep It Simple, Sinners! 😈 On Saturday, January 25th, 2025, from 11:30 AM – Dusk (or until sold out!), join us at Smith’s in Farmington for BBQ so bold it’s downright sinful.This is part of our semi-permanent food truck locations, meaning you’ll know where to find us every other week. No guessing, no waiting—just damn good BBQ when you need it!
📍 Where & When?
📍 Location: Smith’s in Farmington, Utah
🗓️ Date: Saturday, January 25th, 2025
🕒 Time: 11:30 AM – Dusk (or until sold out!)
🔥 What’s on the Menu?
Get ready for slow-smoked perfection, packed with bold flavors and our signature post-smoke aging process that takes BBQ to the next level.
🔥 Meats Smoked to Perfection:
Sliced Brisket – Rich, smoky, and melt-in-your-mouth tender.
Brisket Burnt Ends – Juicy, caramelized bites of BBQ indulgence.
Baby Back Ribs – Fall-off-the-bone goodness.
Spare Ribs – Slow-smoked for maximum flavor.
Pulled Pork – Juicy, smoky, and packed with bold BBQ flavor.
🔥 Sides That Steal the Show:
Dutch Oven Potatoes – Loaded with caramelized bacon, onions, and cheese.
Barbecue Baked Beans – Sweet, smoky, and irresistibly flavorful.
Cornbread – Honey-baked goodness in every bite.
🔥 Combo Magic:
1 Meat, 1 Side
1 Meat, 2 Sides
2 Meats, 1 Side
🔥 NEW: 2 Meats, 2 Sides – Because why settle for less?
Loaded Dutch Oven Potatoes – Topped with your choice of meat and BBQ sauce.
Loaded Nachos – Tortilla chips, cheese, beans, and meat smothered in BBQ sauce.
Burritos – Dutch Oven Potatoes, meat, and BBQ sauce wrapped in a tortilla.
🔥 Bulk Buy Options:
By the Pound – Brisket, Pulled Pork, Burnt Ends
By the Quart – Dutch Oven Potatoes, BBQ Beans
By the Dozen – Cornbread Muffins (because damn, they’re addictive! 🤤)
🔥 First Up: Karen’s Pear BBQ Sauce (Russian Roulette Edition)
The first limited-edition BBQ sauce of the year is here, and it’s only for the brave—or maybe that Karen next door. 😉
Sweet? Savory? Mild? Scorching? Even the Devil doesn’t know what you’ll get! Each bottle of Karen’s Pear BBQ Sauce is a gamble, ranging from a gentle warmth to a fiery inferno (heat level 1-9). Are you daring enough to take the challenge?
🔥 QRE Freezer Meals – Order Online, Delivered Thursdays!
Can’t make it in person? You can still get your fix of the Devil’s meat online! We’re delivering orders south of Kaysville on Tuesdays and north of Kaysville on Thursdays.
✅ Available online – Order anytime!
🚚 Delivered fresh every Thursday – No hassle, no waiting, just heat and enjoy.
🔥 Next Week: Find the Devil in West Point & North Ogden!
We’re keeping the BBQ rolling! Next Friday & Saturday, you can find us in:
📍 West Point, UT (Friday, January 31st)
📍 North Ogden, UT (Saturday, February 1st)
Don’t miss your chance to grab BBQ that slays – mark your calendars now!
🔥 The Plan Moving Forward
What I understand is that going forward, I need to choose 4 locations and be consistently there. That doesn't mean we won’t be expanding, but until we have both trailers out, we gotta KISS – Keep It Simple, Sinners!
Big things are coming, but for now, let’s keep the fire burning and the BBQ flowing at these 4 key locations!
🔥 Farmington, Get Ready for the Baddest BBQ in Town!
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Event Venue & Nearby Stays
Smith's Food and Drug (1316 N Highway 89, Farmington, UT), United States
