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擬真棉花糖花專修： 💐課程內容：
✔️棉花糖花基底製作技巧
✔基底加色方法
✔不同水果味道調製
✔️讓花朵看起來栩栩如生 的上色方法
✔️ 模具使用技巧：填充和取出
✔️如何保持工作溫度的方法
✔️花朵的儲存（常溫、冰箱和冰櫃）
✔多種包裝方法演示
Course content:
✔️How to make marshmallow flower base
✔Base color adding method
✔Different fruit flavors adding
✔️How to color flowers to make them look lifelike
✔️ Mold usage tips: filling and removing
✔️How to maintain working temperature ✔️Storage of flowers (room temperature, refrigerator and freezer)
✔Demonstration of various packaging methods
🌺花款：
3種玫瑰 3 types of roses
海葵 anemone
2種牡丹. 2 types of peonies
六出花 alstroemeria
迷你菊花 mini chrysanthemum
繡球花 hydrangeas
樹葉 leaves
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日期Date:
11-12/1/2025
時間Time：
10:00-17:00（至作品原成 ）
語言Language ：
俄羅斯語Russian
（備國語翻譯 mandarin translation available)
成品 Finished Product：
自己製作之花束 DIY bouquet
學費Tuition Fee：
6800/2天
**12月5日前報名附送多款俄羅斯棉花糖花模具（總值港幣$1000）
**Register before 5th December will get and a variety of Russian marshmallow flower molds (total value HK$1,000）
上課地點 location :
4/F Chatham building, 399 Chatham Road North, Hung Hom
Enrollment and Enquiry:
WTSAPP : 56422261
EMAIL: [email protected]
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- No Cancellation / Non-transferable to other classes / No Refund after payment made. However, you can send in a replacement should you not able to attend the class.
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Event Venue & Nearby Stays
BakingArts 創意烘焙藝術工作室, 漆咸道北397-399號東貿商業大廈4/F,Hong Kong
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